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Kim Doeun on Korean Nobility, Building Bridges with European Palates

By Raza Syed (Paris,France) The Montmartre Harvest Festival, Paris. The air is filled with the scent of wine, autumn leaves, and roasting chestnuts. At the...

Vintage Vines, New Encounters: Montmartre Welcomes Andong’s Ancestral Cuisin

By MD.Moon, Paris — 9 October 2025 Yesterday marked the opening night of the 92nd Fête des Vendanges de Montmartre, which officially launched at 7...

Diplomacy on a Plate: Serving Andong’s Heritage in the Heart of Paris

Greg Brummel (Budapest,Hungary) In the heart of Paris, where the air in Montmartre hangs rich with the scent of wine and baking bread, a different,...

Andong’s 500-year culinary heritage enchants Paris’ Montmartre

By MD.Moon(Paris,France) From 10 to 12 October 2025, the heights of Montmartre in Paris will host a singular cultural encounter: the venerable Korean “jonggajip” (ancestral...

London’s Food Festival crowns a new star: The rare elegance of Andong’s Jongbu cuisine

By Raza Syed & MD.Moon hyungsuk London, a vibrant multicultural mosaic, weaves a spell of romance and discovery, where the scents of sizzling street food—spiced...

Suun Japbang: Korea’s culinary heritage poised to captivate the world

By MD.Moon hyungsuk & Mr. Raza syed Korean traditional cuisine is increasingly commanding attention on the global stage. Among its treasures, Suun Japbang—the first comprehensive...

Andong’s Gwangsan Kim Clan Manuscript Suun Japbang: ‘Yukjjim’ Brings a 500-Year Culinary Tradition to London

Special feature for the 2025 Hampton Court Palace Food Festival LONDON/ANDONG — From 23 to 25 August 2025, the historic grounds of Hampton Court Palace...

Andong brings the flavour and spirit of Korean heritage to London

The Elegance of Suun Japbang and the Dignity of Head Housewife Kim Doeun at the Hampton Court Palace Food Festival This August, the historic grounds...

From Andong to Paris: Exploring Korean Cuisine at International Festivals

By Raza Syed As the shadows of the trees grow long and the final whispers of summer warmth linger, the arrival of October is gently...

Andong’s Cuisine Leaves Hundreds Wanting More at Wine Harvest Festival in Paris

By Greg Brummel BUDAPEST, Hungary. The annual Montmartre Wine Harvest Festival in Paris, known for its celebration of viticulture, gastronomy, and culture, welcomed an unexpected...

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